A hearty blend of the world's best black teas from India, Sri Lanka and Indonesia created for the New Yorker palate.
Our tea bag is made of Poly Lactic Acid (PLA) - it's NON-GMO and a 100% biodegradable and bio-active thermoplastic aliphatic polyester derived from renewable resources, such as corn starch, cassavaroots, chips or starch, or sugarcane.
15 sachets in a box.
Sommelier's Steeping Suggestions:
240 ml water (100C) | 1 sachet | steep 5 minutes
Bright, Peppery, Malty, Hearty
India, Sri Lanka, Indonesia